Every resourceful woman is capable of handling the affairs of the kitchen with little or no struggle. The articles contained in this cookbook will help save you time and stress in the kitchen. You can conveniently undertake the cooking of meals with ease and start your housekeeping chores without any sort of difficulty. Equipping your kitchen with the necessary wares is also essential for making the perfect dishes. A good plate or gas burner can last for years, whereas an inferior one can only sustain you for a few months. This book will also educate you on how to maintain cleanliness around your cooking area, how you should conduct yourself, and handle most of the kitchen cooking utensils. This improves the management and economy of your kitchen.
This cookbook also contains a detailed description of how to maximize the cooking ingredients and limit any sort of waste. The White House cookbook comprises practical procedures of cooking different kinds of meals and dishes for the entire household and other residence workers. It provides precise guides on how to make pastries, cookies, cakes, and other confectionery meals.
Most times, the White House holds state dinners and it is the responsibility of the Chief Chef to handle all the affairs of the kitchen. The cookbooks provides information on how to manage dinners at the white house to ensure meal varieties are prepared to cater for different dignitaries that would attend. This collection contains the articles of the cookbook written in the 1800s and 1900s, that will help chefs on how to organize the kitchen. It also encompasses suggestions on how to maintain the health of kitchen workers. This cookbook also instructs you ethics of housekeeping and creating special menus for unique dinners.
Take a look at the sample pages taken from just some of these books in the collection.
All of the book titles that are included in this DVD are listed as follows:
1. The White House Cook Book; A Comprehensive Cyclopedia Of Information For The Home (1887)
2. The American Woman's Cook Book (1939)
3. The Boston Cooking-school Cook Book (1918)
4. The Capitol Cook Book Adapted From The White House Cook Book Containing Nearly 1,500 Choice, Tested Household Recipes (1896)
5. The Every-day Cook-book And Encyclopedia Of Practical Recipes (1889)
6. The Pilgrim Cook Book Containing Nearly 700 Carefully Tested Recipes (1921)
7. The Presidential Cook Book Adapted From The White House Cook Book (1906)
8. The Southern Cook Book Of Fine Old Recipes (1935)
9. Betty Crocker's Cookbook For Boys & Girls (1975)
10. A guide to modern cookery (1907)
This cookbook also contains a detailed description of how to maximize the cooking ingredients and limit any sort of waste. The White House cookbook comprises practical procedures of cooking different kinds of meals and dishes for the entire household and other residence workers. It provides precise guides on how to make pastries, cookies, cakes, and other confectionery meals.
Most times, the White House holds state dinners and it is the responsibility of the Chief Chef to handle all the affairs of the kitchen. The cookbooks provides information on how to manage dinners at the white house to ensure meal varieties are prepared to cater for different dignitaries that would attend. This collection contains the articles of the cookbook written in the 1800s and 1900s, that will help chefs on how to organize the kitchen. It also encompasses suggestions on how to maintain the health of kitchen workers. This cookbook also instructs you ethics of housekeeping and creating special menus for unique dinners.
Take a look at the sample pages taken from just some of these books in the collection.
All of the book titles that are included in this DVD are listed as follows:
1. The White House Cook Book; A Comprehensive Cyclopedia Of Information For The Home (1887)
2. The American Woman's Cook Book (1939)
3. The Boston Cooking-school Cook Book (1918)
4. The Capitol Cook Book Adapted From The White House Cook Book Containing Nearly 1,500 Choice, Tested Household Recipes (1896)
5. The Every-day Cook-book And Encyclopedia Of Practical Recipes (1889)
6. The Pilgrim Cook Book Containing Nearly 700 Carefully Tested Recipes (1921)
7. The Presidential Cook Book Adapted From The White House Cook Book (1906)
8. The Southern Cook Book Of Fine Old Recipes (1935)
9. Betty Crocker's Cookbook For Boys & Girls (1975)
10. A guide to modern cookery (1907)